Two-Course Bangladeshi Meal For Two (£14) or Four (£26) at Bay Leaf (Up to 65% Off)
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Two-Course Bangladeshi Meal For Two (£14) or Four (£26) at Bay Leaf (Up to 65% Off)
- Modern Bangladeshi restaurant
- Located in The Custard Factory
- 10-15 minutes from Birmingham Moor Street rail station
The Deal
- Starter and main course each
- Starters include paprika prawns and chicken liver puri
- Mains include lamb amshi and chicken on the bone
Limit 1 per 2 or 4 people. Limit 2 Groupons per table. May buy multiple as gifts. Booking required. 24 hour cancellation policy. Eat-in only. Valid 6pm-11pm. Last orders at 10pm. Not valid on event nights. Valid for starter up to £5.95 and main course up to £11.95 each. Lamb shanks, king prawn and monkfish dishes incur £3 surcharge. Valid on option purchased only. Original value verified on 4 July 2012 at 12.30pm.
See the rules that apply to all deals.
Despite a hotly-tipped election campaign, the masala lost his place as the leader of the sauce council to the mayor-naise. Curry favour with today's Groupon from Bay Leaf. Choose from the following options for a two course Bangladeshi meal:
• £14 for two (Up to 63% off)• £26 for four (Up to 65% off)
Taking root in The Custard Factory, Bay Leaf branches out with a modern take on Bangladeshi cuisine, served alongside classic tastes with more traditional offerings. The Eastern establishment is an infusion of warm apricot-hued walls, polished wooden furnishings, and large canvas photographs of the Bengal passionately depicted by restaurateur and owner Aftab Rahman. Prepared with authentic ingredients and a sprinkling of imagination, the dishes that grace the tables include the likes of slow-cooked lamb and aromatic chicken, while classic curries also make an appearance or two.
The beat of the Bangladeshi rhythm will roll out with pan-fried scallops served on chargrilled red peppers, chilli, and parsley (£5.95) or the sheek kebab flavoured with a touch of rosemary (£3.95). The chorus of main courses will then play out with the slow-cooked lamb haleem cooked with whole spices, lentils, and a squeeze of lime (£8.95), the beef aloo bhuna with garam masala and baby potatoes (£8.95), or the sea bass biran served on a bed of sautéed seasonal vegetables (£11.95).
The full menu can be found here.
Reviews
Bay Leaf receives a super 4/5 stars from TripAdvisors, as well as favourable reviews from Birmingham Mail. While some found certain dishes unavailable, reviewers praise the delicately-crafted cuisine, warm ambience, and helpful personnel.
We have eaten there a couple of times and sometimes we have take aways. We always enjoyed the food and the service. I recommend it highly! – Gabi_Digbeth, TripAdvisor, Jun 2012
