Three Courses of European Fare For Two (£19.50) or Four (£39) at The Horseshoe Bar & Restaurant  (Up to 60% Off)

Three Courses of European Fare For Two (£19.50) or Four (£39) at The Horseshoe Bar & Restaurant  (Up to 60% Off)

Cooking up a storm calls for the finest ingredients, your grandmother’s trusty recipe book, and a generous dollop of thunder and lightning. Have a flash in the pan with today's Groupon from The Horseshoe Bar & Restaurant. Choose from the following options:

Stirring contemporary interiors with an already mixed menu of classic European and Indian dishes, The Horseshoe Bar & Restaurant is a modern eatery the presents with à la carte dining, colourful cocktails, and a banqueting suite for private parties. The establishment is resplendent in warm, tonal colours, with lavish leather seats, wooden interiors, and crisp cream walls, and the kitchen serves up sumptuous cuts of grilled meat accompanied by freshly-prepared seasonal vegetables, creamy pasta dishes, and fiery tandoori platters.



Feasts can get off to a flying start with a choice of starter each from the à la carte menu, with diners perhaps opting for lightly battered tiger prawns with spicy tomato salsa (£6.95) or chicken skewers with spicy mint sauce (£6.95). After polishing off the appetisers, guests can swoop their way on to a selection of moreish main courses. Choices include the impressive grilled fillet of Cornish sea bass, served with roasted Mediterranean vegetables and salsa verde (£12.95), or the 8oz grilled pork chop served with bacon-wrapped spicy sausage and potatoes (£12.95). Spinning their way onto plates, pizzas include the antipasto, topped with chorizo, black olives, and mozzarella (£12.95) or the veggie friendly pomodo pesto, garnished with Santos tomatoes, pesto and garlic oil (£8.50). Whatever the choice, all meals will meet a sweet ending with a tempting platter of puds that includes the decadent Italian chocolate fondant (£4.50) or classic New York cheesecake with raspberry compote (£4.50).

For a look at the menu, please click here.