Italian Steak Dinner For Two (£17.50) or Four (£34) With Chips at Da Marios Restaurant (Up to 60% Off)
- Traditional Italian restaurant
- Established in 1976
- Near Leeds rail station
- Choice of steak dish each
- Options include sirloin steak, rib-eye steak, and beef medallions
- Bowl of chips each
Limit 1 per 2 or 4 people. May buy multiple as gifts. Booking required. 24-hour cancellation policy. Eat-in only. Last seating at 9pm. Valid for steak main course and chips each. Must be 18 or older with valid ID. Original value based on most expensive options. Valid on option purchased only. Original values verified 16 July 2012 at 2.37pm.
See the rules that apply to all deals.
After the sirloin steak made a hasty judgement on the rib-eye steak, he was reminded that there was more to her than meats the eye. Judge for yourself with today's Groupon from Da Marios Restaurant. Choose from the following options for a steak meal with chips:• £17.50 for two people (Up to 59% off)
• £34 for four people (Up to 60% off)
Topped with sun-dried tomatoes and a drizzle of olive oil, Da Mario has been serving up a warm ray of Italian sunshine to The Headrow since 1976. The cockles of the heart are warmed with chargrilled steak dinners, rustic pizzas, and bowls of pasta, all finished off with a little something from the Mediterranean.
Making their way to the land of the green, white, and red, taste buds can take their pick from a selection of steak dishes with choices including the filletto al pepe coated with crushed peppercorns (£19.50) and the medallions of beef in red wine and mushroom sauce (£15.45). Whatever takes the fancy, each dish will be cooked to individual preference and will be accompanied by a bowl of chips (£1.75).
Filletto al pepe: fillet steak topped with crushed peppercorns and pan-fried shallots, brandy, red wine, and cream (£19.50)
Filletto buongustaio: fillet steak topped with asparagus and Parma ham, with pan-fried with mushrooms and cream (£19.50)
Bistecca alla Diana: sirloin steak pan-fried with shallots and mushrooms with brandy, white wine, French mustard, and cream (£17.50)
Rib-eye steak: chargrilled rib-eye steak with grilled tomatoes, mushrooms, and shallots (£17.50)
Medallions of beef: served with a rich red wine and mushroom sauce (£15.45)