One (£89) or Two (£149) Night Stay For Two With Breakfast and Dinner at Wheeler’s of St. James’s Chequers Inn (Up to 60% Off)
- 18th century coaching inn
- In-house Marco Pierre White restaurant and oyster bar
- Period features, exposed beams and open log fires Rural Sussex location, within reach of Brighton and the East Sussex coast
- One or two night stay in an ensuite double or twin room for two
- English breakfast each morning
- Three course meal from Marco Pierre White set menu each night
- Additional nights available
Limit 1 per 2 people. Limit 1 per stay. May buy multiple as gifts. Booking required via phone only quoting Groupon codes. 72 hour cancellation policy. Valid for en suite double or twin room with full English breakfast and three course dinner from a set menu each day. Not valid for lunch time menu. Sample menu shown as example but liable to change due to seasonality of produce. Drinks not included. Check-in from 3pm; check-out by 11am. Original value based on hotel rack rate. Valid on option purchased only.
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If there is a ghost in your hotel, it is advisable to call up an inn spectre. Sleep soundly with today's Groupon from Wheeler’s of St. James’s Chequers Inn . Choose from the following options:• £89 for a one night stay for two with breakfast and dinner (Up to 52% off)
• £149 for a two night stay for two with breakfast and dinner (Up to 60% off)
Sitting in the heart of rural Sussex, Wheeler’s of St. James’s Chequers Inn is an 18th century guest house stirred with an in-house Marco Pierre White restaurant, and served in a bed of beauteous gardens. The hotel is resplendent with period features, exposed beams, and lavish interiors, and the dining rooms are infused with wooden décor, vintage wall art, and crisp white tableclothes. The in-house restaurant serves up seasonal British and European fare, the White & Son’s Tap Room and Oyster Bar raises a glass to fresh seafood and real country ales.
After embarking on a range of rural walks, pairs can relax, unwind, and sail off to sleep in a well decorated double or twin room, an en suite bathroom and a flat screen TV. Each day, hunger will be sated with an traditional English breakfast, before indulging in a three course evening meal from the restaurant’s set menu, which was devised by famed chef Marco Pierre White. While drinks are available for an additional fee, mouth-watering meals may include a selection of contemporary takes of classic dishes.
Sample menu includes:
Parma ham with avocado
Hot fole gras, fried duck egg en brioche
Smoked haddock, grain mustard, beurre blanc and poached egg
Fillet of cod with sabayon of Champagne
Confit lamb with flageolet beans and garlic cream
Cottage pie with buttered peas
Clafourtis of blueberries with fresh cream
Selection of cheese with quine jelly, grapes and celery