Two Courses of British Fare For Two With Coffee for £16 at The Blacksmiths Arms (Up to 61% Off) With candlestick slaloms, plate spinning, and high speed napkin folding, the table triathlon is more than just a two course race. Up the game with today's Groupon: £16 for two courses of British fare for two with coffee at The Blacksmiths Arms. Immersed in the rural heart of ... Receive updates now- 61%

Two Courses of British Fare For Two With Coffee for £16 at The Blacksmiths Arms (Up to 61% Off)

Groupon from The Blacksmiths Arms Cardiff

Highlights

Food freshly prepared with local ingredients where possible
Offers a wealth of real ales
Countryside surroundings

The Deal

Choice of starter and main or main and dessert
Starters such as stilton and mushroom knot or soup du jour
Mains such as medallions of Welsh pork, beef lasagne or garlic and prawn linguine

Fine Print

Expires 8 March 2012 (Excl. 24, 31 December and 1 January 2012).
Limit 1 per 2 people. Limit 2 Groupons per table. May buy multiple as gifts. Booking required. 48 hour cancellation policy. No groups larger than 4. Drinks and service charge not included. Original price based on most expensive options.
See the rules that apply to all deals.

With candlestick slaloms, plate spinning, and high speed napkin folding, the table triathlon is more than just a two course race. Up the game with today's Groupon: £16 for two courses of British fare for two with coffee at The Blacksmiths Arms.

Immersed in the rural heart of the Vale of Glamorgan, this gastro pub enriches the countryside with real ales and home cooked food born of fresh and local ingredients, where possible. They serve up restaurant and bar menus, with homemade fare washed down with tea or wine and highlighted by the specials of the seasons. Resembling a beacon of hospitality, things are given a thorough mix with themed Thursday nights and invitations for a traditional feast on Sundays.

Duos of gourmands can sink their teeth into their choice of starter and main or main and dessert. While the daily morph of the dessert menu is charted on the blackboard within, starters can dazzle taste buds with highlights such as stilton and mushroom knot or perhaps the soup du jour. The main course will step it up a notch with medallions of welsh pork, beef lasagne, or garlic and prawn linguine, all washed down with the taste of coffee.

Click here to see the full menu.