Four Hour Cookery Class For One (£16) or Two (£29) at CookAbility (Up to 64% Off) Much like circus performance, learning to cook requires good timing, the ability to juggle tasks and a fearless attitude towards rings of fire. Roll up roll up with today's Groupon from CookAbility. Choose from the following options: • £16 for a four hour cookery class for ... Receive updates now- 60%

Four Hour Cookery Class For One (£16) or Two (£29) at CookAbility (Up to 64% Off)

Highlights

Established in 1997
Range of classes for all abilities
Locally-sourced ingredients used where possible

The Deal

10am-2pm classes
Extensive range of recipes covered
Includes vegetable nut crumble, smoked trout, Spanish crème caramels, stuffed onions
Hands-on emphasis

Fine Print

Must book by 31 July 2012. Expires 31 December 2012.
Limit 1 per person or 2 people. May buy multiple as gifts. Booking required. 48 hour cancellation policy. Classes, 10am-2pm: 6, 7, 29, 30 March 2012; 23, 24 April 2012; 10, 11 May 2012. See www.cookability.com/25s.htm for details of each class. Further class times will be added subject to demand. Must be 18 or older with valid ID. Valid on option purchased only.
See the rules that apply to all deals.

Much like circus performance, learning to cook requires good timing, the ability to juggle tasks and a fearless attitude towards rings of fire. Roll up roll up with today's Groupon from CookAbility. Choose from the following options:

• £16 for a four hour cookery class for one (60% off)

• £29 for a four hour cookery class for two (64% off)

Using culinary skills for the benefit of the less gastronomically-inclined, founders Venetia and Tricia established CookAbility in 1997. Initially created as a response to oven-shaped gaps in their friends' cooking knowledge, basic and beyond classes were made available for varying levels of ability. The classes cover a motley range of ground, with classic dishes and more advanced recipes whizzed up using locally-sourced produce wherever possible.

Half day cookery classes run from 10am until 2pm and teach attendees to create a diversity of dishes that differ from one lesson to the next. The hands-on classes put the focus squarely on experience and, as such, there is little demonstration involved. Students will be endowed with recipes and ideas to try out at home.

To find out dates and details of the classes, please click here.