Two Course Lunch For Two (£9.50), Four (£19) or Six (£28.50) at The Italian Job (Up to 60% Off)
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Two Course Lunch For Two (£9.50), Four (£19) or Six (£28.50) at The Italian Job (Up to 60% Off)
- Family-run restaurant
- Uses locally sourced ingredients
- All dishes made from scratch on the premises
- Close to Merchant City
The Deal
- Starter and main from the à la carte menu
- Starters include sweet baby peppers filled with feta cheese and bruschetta
- Mains include spaghetti Polpette, and four seasons pizza
- Vegetarian options available
Limit 1 per 2, 4 or 6 people. May buy multiple as gifts. Booking required. 24 hour cancellation policy. Groupon to be presented on arrival. Valid Tue-Sun midday-5pm. Valid for lunch only. Valid for à la carte menu only. £3 surcharge per person for daily specials. Original value based on most expensive options. Valid on option purchased only. Original values verified 2 May 2012 at 9.09am.
See the rules that apply to all deals.
The spaghetti-Western film genre was renowned for its use of close-up shots, sweeping symphonic soundtracks, and a delicious secret-recipe marinara sauce during bloody stand-offs. Be quick on the draw with today's Groupon at The Italian Job. Choose from the following options:
• £9.50 for a two course Italian lunch for two people (Up to 60% off)• £19 for a two course Italian lunch for four people (Up to 60% off)
• £28.50 for a two course Italian lunch for six people (Up to 60% off)
Run by brother and sister team, Mario and Carmen, The Italian Job highlights the classic tenets of Italian cooking with locally sourced, fresh as a daisy ingredients used to craft pastas, pizzas, and traditional tastes from scratch on site. This approach of hand making all dishes allows the restaurant to tailor meals to their guests’ requests, with many being offered in varying portion sizes and with hot off the press vegetarian alternatives served from its elegant interiors.
Whether dining as a duo or feasting in formation, guests will be able to enjoy a two course Italian lunch or two, four, or six people with each given their choice of starter and main course. Selected from the à la carte menu, pleasing and palatable starters include ricotta and pesto-stuffed large flat cap mushrooms (£3.95), while mains feature the likes of linguine with king prawns, garlic, and chilli (£7.50) and the crisp classic, chicken Milanese (£7.95).
