£6 for £15 worth of A La Carte cuisine, such as seared veal medallions with asparagus, stir fried duck breast with pickled ginger and gamberoni prawns, plus many vegetarian options, at Esca - Save 60% The gastronomic gurus here at Groupon are licking their chops in anticipation of this devilishly delicious deal. For just £6 you could experience £15 worth of A La Carte cuisine at Glasgow's premier Italian eatery, Esca. To dine here is to experience Italian culture, and we're ... Receive updates now- 60%

£6 for £15 worth of A La Carte cuisine, such as seared veal medallions with asparagus, stir fried duck breast with pickled ginger and gamberoni prawns, plus many vegetarian options, at Esca - Save 60%

Groupon from Esca Glasgow
Highlights

Highlights

  • This place boasts a romantic candlelit ambience which is complemented by the lively din in the kitchen
  • A warm colour palate of autumnal oranges and rich blues will have you dreaming of a Mediterranean Riviera
  • Famed for meat, fish and vegetable dishes alike, this restaurant rules the Glasgow dining scene
Fine Print

Fine Print

  • 1 voucher per person
  • Multiples may be purchased as gifts
  • Advance booking required, quote Groupon
  • Voucher valid for 3 months, 7 days a week
  • Not valid with other offers
The gastronomic gurus here at Groupon are licking their chops in anticipation of this devilishly delicious deal. For just £6 you could experience £15 worth of A La Carte cuisine at Glasgow's premier Italian eatery, Esca. To dine here is to experience Italian culture, and we're not talking the cringe-y pastiche championed by the Dolmio adverts, we're talking geniune, rustic Italian flare, from the romantic candlelit ambience to the lively din in the kitchen as the food is prepared, and mouth-watering dedicatedly authentic dishes. You could be in Tuscany or Sicily, Rome or Milan, wherever you like to feel at home, so secure your experience today at a 60% discount.

Now that you can picture yourself at one of the finely designed tables, your taste buds might need a bit of inspiration too. Perhaps to start you'll choose the steamed Shetland mussels with wine and chive broth; or the oven-baked focaccia, drizzled with olive oil and sprinkled with garlic and rosemary; or the stuffed mushrooms with cured ham, mozzarella and a garlic coriander mayo. If you're eyes aren't bigger than your stomach then you'll move onto your main. Perhaps you'll choose the linguine amatricana with pan fried bacon, onion, tomato and napoli sauce; or the Penne Rustica, with Italian sausage and chillis; or the rib eye steak with a classic green peppercorn sauce. Push the boat out and wash it all down with some profiteroles and feel those small choux pastry buns, crème anglais and melted chocolate. Ooops, we just dribbled on our desks.

This is traditional Italian cuisine with a modern twist and is complimented by wooden tables and a warm colour palate of autumnal oranges and rich blues. Get gobbling with Groupon.

What people are saying...

"Combination of classic Italian and contemporary Mediterranean Cuisine, the menus and wine list will transform your meal into an unforgettable dining experience - the Esca experience."
GLASGOW GUIDE

"The menu and specials board change regularly to offer variety and the house wine is of a good standard. The staff are friendly and good fun and there is always a busy atmosphere. "
QYPE
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