Two Courses of Modern British Cuisine For Two £24 at The 4* Stirling Highland Hotel (Up to 50% Off)
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Two Courses of Modern British Cuisine For Two £24 at The 4* Stirling Highland Hotel (Up to 50% Off)
- 19th century central hotel
- Plush traditional setting
- Scholars Restaurant serving up modern British fare
- Near Forth Valley and Highlands
The Deal
- Choice of any starter such as pan fried pigeon breast and smoked haddock kedgeree
- Choice of main such as lamb rump with potato croquette and fennel, and ballotine of confit chicken in Bloody Mary dressing
Limit 1 per 2 people. May buy multiple as gifts. Booking required. 24 hour cancellation policy. Last orders at 9pm. Sirloin steak incurs £5 surcharge. Not valid for drinks. Service charge not included. Original value based on most expensive options. Original values verified 27 April 2012 at 7pm.
See the rules that apply to all deals.
While food for thought can be a marvellous tool for contemplation, it's somewhat lacking in bite. Eat up with today's Groupon: £24 for two courses of modern British fare for two at The Stirling Highland Hotel .
A 19th century façade impressing its print on the heart of Stirling, this four star hotel lodges gourmet British cuisine in among a roster of hospitable services. The Scholars Restaurant seats diners in plush comfort in the midst of this former school where the Highlands and Forth Valley are just beyond the exterior. A palate-pleasing array of refined British flavours make their way to mouth-watering dishes such as ballotine of confit chicken, with both guests and visitors invited to savour the tastes. 
The restaurant menu begins with a collection of diversely flavoured dishes that feature the likes of pan fried pigeon breast with Stornoway black pudding and puy lentils (£6.95), and smoked haddock kedgeree with quails eggs and curried mayonnaise (£6.95). Continuing on to main courses, diners can work their mouths around roast lamb rump with potato croquette, roast fennel, and broad beans (£16.95), or contemplate the unusual flavours of ballotine of confit chicken served on basil risotto, in a Bloody Mary dressing (£15.95).
Reviews
Stirling Highland is rated a glowing 4/5 stars by TripAdvisors. While some diners encountered a wait for service, reviewers are keen to celebrate the presentation and taste of cuisine, the inviting atmosphere and tasteful décor, and attentive personnel.
Exellent [sic] hotel we stayed there for or anniversary. The staff are friendly and welcoming we were offered an upgrade for a small charge which was well worth it. The food was excellent and there was a good wine selection. There is ample parking spaces and the hotel is well situated for visiting the castle and the local shops.
– mazz16, TripAdvisor, Feb 2012
