- Starters: prawn cocktail, chicken liver pâté, smoked salmon with capers
- Mains: topside of beef or roast turkey with roast potatoes and vegetables
- Fine-dining British restaurant in glamorous hotel
Purchase: Limit 1 per 2 or 4 people. Limit 1 Groupon per table. May buy 1 additional as gift.
Redemption: Booking required by phone. 24-hour cancellation policy.
Further information: Must be aged 18 or older to order or consume alcohol, ID may be requested. Valid Sunday, midday-3pm. Valid for two-course Sunday roast only. Eat-in only. Valid on option purchased only.
See the rules that apply to all deals.
The Brome Grange Hotel is a glamorous, upmarket auberge in the rural village of Brome. Sundays see the hotel kitchen rustling-up a classic British roast, with patrons able to choose between turkey and topside of beef, both served with roast potatoes and vegetables.
Prawn cocktail with brown bread
Smoked salmon with caper berries
Chicken liver pâté with melba toast
Roast topside of beef
(both served with roast potatoes and seasonal vegetables)