Seven Courses of Innovative Indian Cuisine for £42.50 at the Michelin-Starred Rasoi (£85 Value)
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Seven Courses of Innovative Indian Cuisine for £42.50 at the Michelin-Starred Rasoi (£85 Value)
- Michelin starred chef
- Innovative Indian menu
- Prestigious location
- Close to Sloane Square station
Groupon valid for 1 person, may buy multiple as gifts. Booking required via: http://www.grouponbookings.co.uk/rasoi/ from 12 Jul. Valid 7 days a week. 24 hour cancellation policy for groups up to 6, 48 hour cancellation policy if group larger than 6. 12.5% service charge on pre-discount price of £85 not included. Menu subject to seasonal availability. Last orders at 9pm. Between 8 and 14 covers available for the private dining area, enquire in advance for availability.
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The seven wonders of the culinary world include the breath-taking nigiri falls, the magnificent Chicken Itza and the delicious Bhaji Mahal. Witness a food pyramid with today's Groupon: for £42.50 instead of £85 enjoy a seven course gourmand menu at Rasoi. 
Basking in the prestigious rays of Sloane Square, Rasoi serves an eclectic, carefully crafted array of Indian cuisine in the locational company of statuesque architecture and an abundance of commercial amenities. While the russet ripples of velvet curtains adorn dining areas and deep mahoganies grace furnishings, the award winning food entertains taste buds. The Michelin starred restaurant hosts an extensive à la carte menu along with multi course tasting selections for merry meat eaters and herbivores alike. With
his highly acclaimed structured menus, chef Bhatia conducts sustenance symphonies,
steering harmonic viand that flows like a culinary composition. The dulcet
dishes have been ranked in the Sunday Times' Top 100 for their innovative, yet
traditional arrangement and acts as a beacon to fervent fine dining seekers. 
Peckish patrons are offered a seven course gourmand menu at Rasoi. Encapsulated by eastern ambiance, guests chow down on an impressive menu:
Non Vegetarian
Spinach tikki chaat, warm potato-pomegranate chaat
Gilafi lamb seekh kebab, lime lamb samosa, Olive khichdi and herb chutney
Wild mushroom and truffle oil laced khichdi, Tomato ‘Makhni’ ice cream
Grilled Gun powder crusted sea bass, curry leaf upma, Moilee sauce, coconut chutney
Melon and black pepper sorbet
Smoke cloud-Punjabi herb chicken tikka, Biryani rice, Sambhar sauce and ‘Salli’ potatoes
Chocomosa
Warm marbled chocolate samosa, Fresh rose petal-vanilla bean ice cream
Vegetarian
Spinach tikki chaat, warm potato-pomegranate chaat
Spice roasted broccoli, Achari vegetable samosa, Olive khichdi and herb chutney
Wild mushroom and truffle oil laced khichdi, Tomato ‘Makhni’ ice cream
Crisp almond crusted pea tikki, spicy chickpea masala, Sweetened yoghurt & tamarind chutney
Melon and black pepper sorbet
Smoke cloud-Punjabi paneer tikka, Biryani rice, Sambhar sauce and ‘Salli’ potatoes
Chocomosa
Warm marbled chocolate samosa, Fresh rose petal-vanilla bean ice cream
Reviews
As well as being featured in a number of national press publications such as The Guardian and The Telegraph, the restaurant has received a number of positive reviews from diners who have praised the authentic menu and faultless service.
At the end of the meal we both shared the same sentiment: 'the best food we have ever had!'. Everything was fantastic, we had Street Food Chaat and Lamb Duo to start, the Lamb was sublime but the Chaats were out of the world. Mains and desert were on the same delicious level as the starters. Oh and the service was faultless.
– Zaid, London-Eating, Dec 2010
– GFK88, TripAdvisor, Oct 2010
