VIP Night Out With Three Course Meal and Glass of Champagne for £35 at supperclub (50% Off)
- Home to international chefs and DJs
- Decadent dining venue with a creative difference
- Less than a 10 minute walk from Westbourne Park and Ladbroke Grove tube station
- 5 minute taxi ride from Notting Hill Gate tube station
- Glass of champagne on arrival
- Three courses of inventive food from a surprise menu
- Special dietary requirements catered for
- Varied performances throughout the evening
- Includes free entry into after-dinner club supperclub
- Supperclub CD to take home
Limit 1 per person. May buy multiple as gifts. Booking required by email: firstname.lastname@example.org with desired date and vouchers attached. 48 hour cancellation policy. Valid Thu and Fri at 8pm. Must be 21 or older with valid ID. Customers need to notify of any dietary allergies or requirements.
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The first dinner party was a great success, once the guests realised there was no need to keep dancing while they ate the canapés. Enjoy a more evolved dining experience with today’s Groupon: £35 for a VIP night out with a three course meal and a glass of champagne at the supperclub.
The masters of merriment at supperclub purvey a unique experience, seamlessly blending restaurant dining with late night clubbing and diverse performances. Visitors can venture deep in to the heart of Notting Hill to be wowed with entertainment ranging from flame throwing contortionists to elegant aerial artists as they drink in the delights of an eclectic mix of food and drink. Drawing in both celebrities and Londoners enthralled by its spontaneous charm and creative revelry, the icy white dining space provides only beds for patrons to decadently lounge upon while enjoying the creative cuisine on offer. No two experiences at the supperclub are ever the same, with menus and performances tailored to the night’s theme, and after dinner performances from leading musicians, DJs, and artists who welcome active audience participation. The intriguing dining experience itself incorporates international influences and is ever-changing and shrouded in secrecy until the very last minute.
Guests will be welcomed by supperclub hosts into the infamous Bar Rouge with a sparkling champagne reception, before being whisked into the soft white peaks of the decadent dining space. Once diners have taken to their beds, the gastronomic revelry will begin, with three courses from the surprise menu bursting with as many twists and turns as the night ahead. The inventive menu has previously featured experimental dishes such as a stuffed Portobello mushroom with an almond crumble, carpaccio of sea scallops, and tuna Rossini with foie gras. Once the dining sensation is complete, customers will receive a CD filled with signature supperclub beats to take home and keep the atmosphere alive long in to the night.