Two Courses of Mediterranean Fare For Two
Plus Champagne Cocktail Each for £30 at The Twisted Med (Up to 59% Off)
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Two Courses of Mediterranean Fare For Two Plus Champagne Cocktail Each for £30 at The Twisted Med (Up to 59% Off)
- Pan-Mediterranean fare, inspired by cuisines of countries from Portugal to Lebanon
- Deansgate Locks location
The Deal
- Main course plus either a starter or dessert each from the á la carte menu
- Pan seared scallops and crayfish tower among the starters
- Mains feature 7oz fillet steak, and marinated lamb cutlets
- Champagne cocktail or glass of wine up to £7.95
Limit 1 per person. Limit 1 per table. May buy multiple as gifts.
Booking required. 48 hour cancellation policy. Available 7 days a week. In December 2012 valid Fri-Sat until 7.30pm, Thu-Sat until 5.30pm. Valid for starter and main, or main and dessert. Not valid for platters. Valid for any glass of wine or cocktail up to £7.95. Must be 18 or older with valid ID for alcoholic drink. Service charge not included. Original value based on most expensive menu options and 250ml wine.
See the rules that apply to all deals.
Although offering accessible and round-the-clock sustenance, diners don't usually appreciate being prodded with cutlery. Find something else to chew on with today's Groupon: £30 for a two course meal for two with a Champagne cocktail each at The Twisted Med.
Sailing through pan-Mediterreanean fare from Lebanon in the east to Portugal in the west, The Twisted Med is a sea of homely grub. Food at the restaurant is served up with a fine-dining accent, towered and twisted on fashionable plates, ready to amuse many a bouche. The menu is complemented by a classic dining room which is framed by rail arches and exposed brickwork; all illuminated by the romance of candelight.
Diners can tuck into two courses, with starters featuring pan seared scallops served on a bed of sweet potato puree and rocket leaves topped with crispy pancetta (£8.75), or a mango, prawn, and chilli-marinated crayfish tower dressed with spiced crème fraiche (£7.25). Mains include 7oz balsamic-glazed fillet steak with chargrilled asparagus (£19.95) and marinated lamb cutlets with chorizo, baby onions, carrots, and sautéed potatoes (£17.75). Those skipping a starter can satisfy their sweet tooth with a pudding, and Champagne cocktails can be switched for a glass of wine (up to £7.95) from the extensive collection.
The full menu can be found here.
