Two Course Indian Meal For Two With Wine for £14 at Taste of Spice (Up to 66% Off)
- Modern Indian restaurant
- Duston location
- Indian and Bengali cuisine
- Glass of red, rosé, or white house wine each
- Starter and main course
- Valid for evening or weekend lunch meals
- Range of vegetarian options
Limit 1 per 2 people. May buy multiple as gifts. Booking required. 24 hour cancellation policy. Excludes Fri and Sat evenings. Must be 18 or older with valid ID for wine option. Not valid for buffet. Seafood or dishes featuring seafood ingredients will incur a £3 supplement. Sides and rice not included. Those with medical conditions relating to dietary requirements should contact the restaurant prior to arrival. Original value based on most expensive options.
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Prior to the advent of Indian cuisine, a lime pickle was a circumstance in which one had run out of cordial. Refresh your mealtimes with today’s Groupon: £14 for a two course Indian and Bangladeshi meal for two with wine at Taste of Spice.
Enlightening palates with their aromatic creations, the Taste of Spice chefs employ a colourful mix of Indian and Bengali recipes to offer an extensive menu of exotic treats. The white table cloths and understated décor of the restaurant provide a refined backdrop for cuisine which encompasses curries, tandoori platters, and a vibrant array of vegetarian dishes. The restaurant’s bar is handsomely stocked with a tempting selection of wines and spirits, as well as refreshing Indian lagers.
Prepping taste buds for a flavourful adventure, diners can peruse the à la carte menu over a glass of red, white, or rosé house wine each. The meal will begin in authentic fashion as customers are presented with a choice of starters that includes Bilathi Mirchi (£3.95), pepper stuffed with minced lamb, or traditional favourites such as onion bhaji (£2.50). Once appetites have been whetted, proceedings can continue with an array of main courses featuring a mixed thali (£13.50) comprising of tandoori chicken and a selection of other spiced meats, accompanied by pilau rice and keema naan bread.