Three Course Meal Including Ten Mixed Mezes Platter, Two Main Courses and Baklava For Two for £25 at Dalyan (Up to 64% Off)
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Three Course Meal Including Ten Mixed Mezes Platter, Two Main Courses and Baklava For Two for £25 at Dalyan (Up to 64% Off)
- Traditional wood charcoal BBQs
- Authentic Turkish cuisine
- Open daily till late
The Deal
- Mixed hot and cold set 10 meze platter to start
- Choice of chargrilled main meal each
- Includes baklava or other specialty for dessert
- Vegetarian options available
Limit 1 per 2 people. May buy multiple as gifts. Booking required via phone. 24 cancellation policy. Steak and seafood dishes incur a £4 supplement. Limited availability Fri and Sat nights. Original value based on most expensive options.
See the rules that apply to all deals.
It’s common culinary knowledge that when cooking a cowardly chicken, it’s best to bombard it with a string of personal questions, as it just can’t take grilling. Turn up the heat with today’s Groupon: £25 for a three course meal including ten mixed mezes, two main courses and baklava for two for £25 at Daylan.
Celebrating culinary spice in a feast of mingled colours and aromas, Dalyan dishes out authentic Turkish cuisine using traditional recipes. An open kitchen adjoins the spacious eating area, where walls are draped in custom Turkish décor and a warm colour scheme, which pours in to the city streets through invitingly grand window panes. Meals can be washed down with a carafe of Turkish wine, a bottle of beer, or a swig of Raki, while the hearty menu brims with an assortment of seafood, vegetarian, and meaty options as well as sweet treats.

Doubling up for an international taste adventure, teams can set off in style choosing any ten meze dishes from the starter menu, and sampling the likes of chopped aubergine with peppers (£4.20), sauté prawns (£4.20) and sumptuous garlic mushrooms (£3.95). The main event can feature chargrilled morsels of tender chicken iskender with pitta and creamy yoghurt (£9.95), delicate lamb on the bone served with a special sauce (£10.95), or a vegetarian musakka (£8.95). A bout of baklava each (£3) will sweeten satisfied stomachs and crown an exploratory eating experience.





