Cupcake Making and Decorating Course For One (£39) or Two (£69) With an Award Winning Cake Decorator plus Vintage Lunch and Bubbly at The Cake Decorating Company (Up to 65% Off) Sponges make tasty Victorian-inspire cakes, nicely decorated accompaniments for afternoon tea and excellent tools for hand-washing cars. Soak up some caked-on flavour with today's Groupon from The Cake Decorating Company. Choose from the following options: • £39 for a cupc... Receive updates now- 61%

Cupcake Making and Decorating Course For One (£39) or Two (£69) With an Award Winning Cake Decorator plus Vintage Lunch and Bubbly at The Cake Decorating Company (Up to 65% Off)

Groupon from The Cake Decorating Company Nottingham & Lincolnshire
Highlights
  • Course led by award winning cake decorator Claire Bowman
  • Specialist stockist of innovative cake decorating products
  • Wide range of courses
  • Take home what you make

The Deal

  • Five hour course
  • Vintage inspired lunch with glass of bubbly per person
  • Mould making, Sugarveil use and flower-making covered
Fine Print
Expires 28 March 2012.
Limit 1 per 1 or 2 people. May buy multiple as gifts. Booking required. 48 hour cancellation policy. Classes run on: 8, 13, 28 Jan 2012; 4, 7, 24 Feb2012; 4, 9, 13, 15, 17, 22, 25, 28 Mar 2012 10am-3pm. Must be 18 or older with valid ID to consume alcohol. Valid on option purchased only.
See the rules that apply to all deals.

Sponges make tasty Victorian-inspire cakes, nicely decorated accompaniments for afternoon tea and excellent tools for hand-washing cars. Soak up some caked-on flavour with today's Groupon from The Cake Decorating Company. Choose from the following options:

£39 for a cupcake making and decorating course for one with a vintage lunch and bubbly (61% off)

£69 for a cupcake making and decorating course for two with a vintage lunch and bubbly (65% off)

Keeping the cupboards of cake enthusiasts brimming over with handy utensils, this specialist sponge company keeps an ear to the cocoa ground by stocking innovative products and air brushes. The company's courses cover diverse aspects of decorating skills, with seasonal options like Christmas and Valentine cupcake making, sweetly complementing vintage design and sugar flower workshops. Ready to decorate cakes are also sold in all shapes and sizes for cake decorators who are out of baking soda or time and effort.

With a five hour course, run by cake decorator Claire Bowman, icing pipers will get to grips with mould making, shimmer, and paint effects as well as creating flowers from fondant. The course will also cover the proper uses of Sugarveil, an edible lace material that can be used for doily effect. All materials are included and along side a vintage lunch and glass of bubbly, attendees will take home everything they've made for all-important tasting.

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The Cake Decorating Company


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