Two-Course Indian Meal Plus Sides For Two (£13) or Four (£24) at Spice Library (Up to 52% Off)
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Two-Course Indian Meal Plus Sides For Two (£13) or Four (£24) at Spice Library (Up to 52% Off)
Highlights
- Spacious modern Indian restaurant in Dearne Valley
- Based within refurbished 20th-century library building
- BYOB drinks policy for alcohol
- Open Mon-Sun 5.30pm-11pm
The Deal
- Choice of starter and main
- Includes side of boiled rice, Pilau rice, or plain naan
- Sharing poppadums and sauce
- Menu upgrades available
Fine Print
Expires 17 November 2012. Limit 1 per 2 or 4 people. May buy multiple as gifts. Booking required by email: spicelibrary@live.co.uk from 3 Sep. 24-hour cancellation policy. Must be 16 or over with valid ID. Must be 18 or older to consume alcohol. Restaurant serves no alcohol; may bring own alcoholic drinks; soft drinks must be purchased from restaurant. Valid on Eat-in menu only. Starters marked with asterisk incur £1 surcharge. Main courses marked with asterisk incur £2 surcharge. Original values based on starter up to £3.10, main up to £6.96, rice up to £1.80, and poppadums with mint sauce to share. Valid on option purchased only. Original values verified 9 August 2012 at 2.52pm.
See the rules that apply to all deals.
Although famous for eating mundane sachet meals, well-behaved astronauts are often treated with Indian cuisine in vacuum-sealed cardamom pods. Blast taste-buds with today’s Groupon for a two-course Indian meal at Spice Library. Choose from the following options:
• £13 for two people (48% off)• £24 for four people (52% off)
Set in an historic early 20th-century library building, this authentic Indian restaurant combines both old and new with spacious, refurbished modern interiors. Spice Library serves up an array of spice combinations and is placed in the Dearne valley, where diners can relinquish washing-up duties and soak up an authentic ambience. A new online ordering system allows diners to conveniently curry favour with friends and family, while at the restaurant itself, customers can raise a glass to the BYOB drinks policy for alcoholic beverages.
Diners will be seated for a two-course Indian meal commencing with poppadums complemented by a sweet yet tangy mint sauce. A rich assortment of starters including the royal mix (£3.10), comprising a medley of lamb tikka, chicken tikka, and sheekh kebab with salad will set a tantalising tone before a hearty main is selected. Meaty options include the hari massala (£6.95) featuring chopped lamb or chicken tikka with medium spices, fresh green chilli and tandoori massala sauce, while vegetarian choices such as the vegetable roshuni (4.95) cooked with fresh tomatoes, onions, and coriander also abound. Diners can soak up sauces with a choice of boiled rice, pilau rice, or plain naan, with upgrades available for a surcharge.
