Two-Course Ethiopian Meal With Drinks For Two (£22) or Four (£44) at Alps Restaurant (Up to 57% Off)
Receive updates now- 57%
Two-Course Ethiopian Meal With Drinks For Two (£22) or Four (£44) at Alps Restaurant (Up to 57% Off)
- Fusion of authentic Ethiopian and modern European cuisine
- Ethiopian furniture and décor
- Close to Holborn tube station
The Deal
- Starter and main course each
- Glass of wine or beer
- Dishes include crab tian, roasted seabass and chargrilled rib eye steak
- Sourdough pancake-like injera bread with selected dishes
- Vegetarian options available
- Valid Mon-Fri 8am-11pm; Sat 10am-11pm; Sun midday-10.30pm
Limit 1 per 2 or 4 people. May buy multiple as gifts. Limit 1 voucher per table. Booking required by phone. 24-hour cancellation policy. Must be 18 or older with valid ID for alcohol. Includes any beer up to value of £3.50. Original values based on most expensive option. Valid on option purchased only. Original values verified 18 July 2012 at 10.35am.
See the rules that apply to all deals.
If they’re not given enough attention, mouths get disgruntled and are likely to reveal personal secrets on crowded buses. Tame your tongue with today's Groupon for a two-course Ethiopian meal with drinks at Alps Restaurant. Choose from the following options:
• £22 for two people (up to 57% off)• £44 for four people (up to 57% off)
Combining the dual dining influences of Ethiopian and modern European cuisines, ALPS Restaurant has developed an uncommon and unparalleled menu particular to their culinary craft. The cosy yet contemporary surrounds of the restaurant feature traditional titbits of Ethiopian culture, from artwork to musical instruments, while time-honoured coffee pot ceremonies are also carried out for avid attendees.
With a menu that emphasises the variety and vitality of Ethiopian food, gourmand guests will be able to enjoy a two-course meal, with drinks, as either a dining duo or foursome. Featuring selections of meat, fish and vegetarian dishes, the fine fare includes starters such as the tangy duck rillettes, served with rhubarb chutney (£7.50), and mains such as roasted sea bass served with Jersey Royal potatoes, artichokes and caper beurre blanc (£13.90). Drinks available include glasses of crisp Sauvignon Blanc (£3.99) as well as a selection of beers from Ethiopia and across Europe.





