Three Courses of Brazilian Cuisine For Two
With Cocktail Each and Entertainment for £22 at Guanabara (Up to 52% Off)
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Three Courses of Brazilian Cuisine For Two With Cocktail Each and Entertainment for £22 at Guanabara (Up to 52% Off)
- Authentic and chic venue
- Close to Holborn and Covent Garden tube stations
- Entertainment every night
The Deal
- Classic caipirinha cocktail each
- Traditional Brazilian food
- After dinner entertainment
- Vegetarian options available
Groupon valid for 2 people, may buy multiples as gifts. Booking required by phone between 10am-6pm: 0207 242 8600 or email from 1 Nov 2011 bookings@guanabara.co.uk with voucher and security codes ready. 48 hour cancellation policy. Valid Sun-Thurs, 5pm-9pm with limited availability on Fridays. Excludes December. Valid for Caipirnha set menu only. Steak incurs £2 surcharge. Groupon not redeemable for one person. Discretionary 12.5% service charge will be added to full value of bill. Must be 18 or older. Excludes children. Not to be used in conjunction with any other offer. Venue reserves the right to refusal. All bookings subject to availability.
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From hop, skip, and jump to eat, drink, and sleep, some things are best as a triumphant trio. Nibble, sip, and boogie with today's Groupon: £22 for a three course meal for two with a cocktail each and entertainment at Guanabara.
Bringing the thrilling culture of the Land of Bossa to the chic citizens of London, Guanabara is an electrifying fusion of Brazilian dance, music, food, and drink. In the heart of the city, the hip-and-happening enterprise specialises in all-things funky and flavoursome from the realm of Latin America. The varied munchable options are accompanied by themed evenings stretching from samba Wednesdays and funk fiesta Thursdays to live music from Brazilian bands and marvellhoso DJ sets.
Making full use of a rare dining and dancing combo opportunity, pairs of amigos can indulge in three courses from the Caipirinha menu, choosing from entradas of a spicy sausage choriço na cachaça or a traditional cheesy bread, pão de queijo. They can then peruse main courses of the feijoada: a black bean sausage, smoked pork and beef stew; a veggie delight of risotto de vegetais; or for an extra £2, an epic contra file rib eye steak. At the final foodie hurdle, sweet teeth can be indulged with a brigadeirão: a chocolate truffle with Chantilly; or a refreshing mango and passion fruit sorbet. Nibbles are complemented with a classic Caipirinha cocktail, and topped off with Brazilian beats and musical mayhem.
