Two-Course Fusion Meal For Two (£24) or Four (£48) at Maze Restaurant
- Choice of international cuisines
- Starters including Caesar salad and lamb kebabs
- Mains including honey chilli chicken, and sirloin steak
- Desserts such as tiramisu and panna cotta
- Locally sourced ingredients
- Central restaurant close to Belfast City Hall
Purchase: Limit 1 per 2 or 4 people. May buy 1 additional as a gift.
Booking: Required by phone or email to: mazebelfast@gmail.com. 24-hour cancellation policy.
Restrictions: Valid Mon-Sat 5pm-9pm. Limited availability Fri-Sat. £5 surcharge for steak. Valid on option purchased only.
Original values: Verified using Maze Restaurant's website on 5 Mar 2014.
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The Deal
Italian, British, Indian, and Pan Asian cuisine can be combined during a two-course affair at Maze Restaurant. A globally-flavoured meal can kick off with a starter such as brushcetta with toasted ciabatta, or crispy salt and pepper squid. Next up, guests could go for a 8oz steak burger, or chicken tikka masala. Those with a sweet tooth could ditch the starter and opt for a dessert, in the form of tiramisu or ice cream.
Full Menu
Starters
Homemade soup of the day
Maze caesar salad
Crispy salt and pepper squid
Bruschetta
Lamb kebabs
Main course
Maze burger
Honey chilli chicken
Roast cod fillet
Chicken tikka masala
10oz sirloin steak (£5 supplement)
Spinach and ricotta ravioli
Desserts
Maze tiramisu
Panna cotta with orange caramel sauce
Ice cream with choice of sauces
The Merchant
Maze Restaurant blends together a wide variety of cuisines from across the globe using locally sourced ingredients. Diners can pick from the likes of Italian, British, and Indian dishes, as they relax in a sleek interior with oak flooring and zebra-stripe panels. Informal get-togethers can also take place in the cocktail bar, where occasional live acoustic music sessions provide a backdrop for the ambiance.
Reviews
Maze Restaurant shows off more than 1,100 Facebook likes, and has been well reviewed so far on TripAdvisor. Praise has gone to the varied menu, chic decor, and helpful staff.
Details verified 6th March 2014.
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