From Our Editors
The team at The Everest cook up a wide range of Indian and Nepalese dishes. Led by a head chef who boasts over 20 years of experience, they embrace seafood, lamb, tandoori and vegetarian flavours, which can be paired with a glass of wine or a bottle of beer. The white-clothed tables and exposed brickwork make for a backdrop for those celebrating a special occasion on site, while those in a hurry can opt for a delivery or takeaway service to save time.
Good quality, excellent value and service.
Simply beautiful food, the monkfish curry is to die for !
Good food and friendly staff
Nice meal and friendly staff
Great food and lovely staff
Excellent value for money. The starters and main courses were superb. Highly recommended.
Location is very good but the quality of the food is great - the lamb was very tender in both our dishes and the Rogan Josh was the best my wife has tasted.
Service is first class. Food is absolutely beautiful. This is our 2nd visit and have never been disappointed.
Good food friendly helpful service great experience. Hope to be back soon.
Indian food excellent, did advertise European menu but only had chicken nuggets.