Up to four diners can tuck into a selection of dishes such as mussels with tomato, pizza or beef ragu served with a glass of Prosecco each
What You'll Get
Choose Between Two Options
- £18 for a two-course meal with a glass of Prosecco for two
£34 for a two-course meal with a glass of Prosecco for four
- Starters include: roasted aubergine and mozzarella in a toasted bread crumb | toasted flat bread, olives, a selection of continental meats served with bruschetta and rocket salad | patatas bravas, spinach and chorizo tortilla squares, Parma ham and peach skewers and salt and pepper squid | goats’ cheese, balsamic roasted cherry tomatoes and onion marmalade salad | tomato, mozzarella and a fig tower with a basil oil | mussels in garlic, white wine and cream sauce
- Mains include: pork chop Itailano served with a ratatouille tower and chorizo potato croquets | pan-fried sea bass with basil ratatouille and fondant potatoes | mussels with tomato and chilli served with Mediterranean bread | duck in plum sauce pizza, topped with the spring onions and rocket | roast vegetable and feta pizza topped with a rocket and basil oil | rigatoni with beef ragu, fresh basil, cherry tomatoes and torn mozzarella tossed in rigatoni served with garlic flat bread | chicken breast marinated in a creamy Greek sauce, served with a Greek salad and Greek roasted crispy lemon potatoes | blue cheese, prosciutto and grilled peach flat bread, served with the herb diced potatoes in a pomegranate dressing
- Desserts include: boozy tiramisu | amaretto cheesecake | trio of sorbet | lemon posset with a pistachio shortbread
Please note that no promo codes are valid in conjunction with this deal
The Fine Print
Expires 90 days after purchase. Limit 4 per 2 or 4 people, may buy 4 additional as gifts. Booking required by phone, contact 01224 315 100; provide Groupon codes. Present Groupon on arrival. 48-hour cancellation policy. Must be 18 or older with valid ID for alcohol. Under 18s must be accompanied by an adult. Valid for starter and main or main and dessert. Menu is seasonal and subject to change. £3.50 surcharge per person for steak. £3 surcharge per person for a cheese board. £10 surcharge for a bottle of wine. Valid Mon-Thu 6pm-8.45pm. Valid for the option purchased only.
About Best Western Summerhill Hotel and Suites
Within the Summerhill Hotel and Suites, just outside of Aberdeen, this restaurant and bistro welcomes diners to it's conservatory restaurant. The menu offers a mix of pizzas, pasta, burgers, salads and mains such as sausages and mash. Sunday meals are kept traditional with a carvery roast. Menus use locally sourced produce where possible, and guests can even indulge in after-dinner drinks in the on-site lounge bar.