From Our Editors
For the past 30 years, the team at Toby Carvery have been on a mission to bring British roast dinners nationwide. All meat is sourced from UK grass-fed or free-range farms that meet Red Tractor standards. Every day, each Toby Carvery restaurant lays on a family-sized feast. Tender, slow-cooked meats, eight lots of freshly-prepared veggies, including crispy, ruffled roasties, and freshly-made Yorkshires served crisp, fluffy and piping-hot. Vegetarian and vegan options are on the menu for those who leave meat off their plates, and a wide range of drinks can be paired with the dishes for a boosted indulgence. A kids menu and all-you-can-eat breakfasts are also available.
Staff are so nice and helpful
Mid week visit is not a patch on the Sunday carvery. Veg not cooked to a decent standard so quite a disappointing meal.
Out of all the carveries in our area this is the best by far. The meats are always cooked to perfection and the choice of veg and potatoes is always wonderful. The staff are helpful and friendly and the dining room is clean and welcoming.
First rate at a really good price.
Very Good but potatoes had been under the Heat Lights too long - pretty dried up as were the Yorkshire Puddings. Otherwise - very good. Staff are cheerful and polite.
Meal was excellent apart from the carvery being a bit on the cold side.
Excellent food well worth the offer
Food was reasonable
Service was very goo