From Our Editors
Mount Avenue Banqueting Suite hosts wedding ceremonies and receptions, banquets, business functions, dinner dances, ladies' nights, parties and private celebrations. The kitchen team, under the head chef Mervyn Revell, dish out traditional British dishes, as well as French food, curries, or cuisine of choice depending on the occasion. The venue's wine cellar supplies a range of tipples, as does the in-house bar. Located on the outskirts of Brentwood, the venue is easily accessible from Shenfield train station, located just a two-minute walk away.