From Our Editors
Since 1958 Druckers Vienna Patisserie has expanded from a tiny coffee lounge on the site of an old bookshop to a nationwide chain of cafes. Over 80 highly trained bakers and chefs provide an extensive array of handmade patisserie cakes and celebration cakes, as well as a selection of gluten-free versions, all made from locally-sourced produce. Diners can enjoy sweet and savoury lunches, breakfasts and snacks. Clients can also customise their own cakes using the virtual cake creator available on the Druckers Vienna Patisserie website.