What You'll Get
A variety of traditional British dishes can be selected at The New Inn, as part of a two-course meal for two or four. Starters on the menu may include a smoked salmon and crayfish roulade, grilled field mushroom, and chicken and duck liver pate. Next, diners will be picking their mains, and can expect such options as beef strogonoff served with gratin potatoes, pan-roasted duck breast in plum and hoi sin sauce, and a casserole of local lamb with herbed dumplings and mash. Customers should note that all menu items are subject to change at any time.
Choose from the following options for a two-course meal:
£18 for two
£35 for four
The New Inn Restaurant and Bar is situated in the rural village of Sampford Courtenay, and is owned and run by Malcolm Whybrow, his wife Karen and Mathew Buscombe, a Michelin-trained chef. The traditional country inn features log fires in the winter, a beer garden for the warmer weather, and serves up a selection of real ales, ciders and traditional British cuisine.
The New Inn received 3.5/5 stars from reviewers on TripAdvisor. Customers were generally happy with the service and complimented the tasty food and nice atmosphere.
Details verified 27/01/2014.
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The Fine Print
Validity: Expires 90 days after purchase.
Purchase: Limit 1 per 2 or 4 people. May buy 1 additional as a gift.
Booking: Required by phone. 48-hour cancellation policy.
Restrictions: Valid Tue-Fri and Sun 6pm-9pm. Must be 18 or older. New customers only. Valid on option purchased only.
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