From Our Editors
ERIKI was established in 2002 offering patrons the finest Indian food, cooked without any artificial colouring. Using the freshest ingredients available on the local market daily, expertly trained and skilled Chefs prepare authentic dishes which have been carefully selected and perfected over years. Restaurant offers diners a true sense of India with warm decor, antique hand crafted Indian tables with Jali backed chairs reminisce all of the beauties of India. A large bar with energetic bartenders offering an extensive selection of Cocktails, Champagnes, Wines & Premium Spirits and our exclusive wine flight concept enhances the experience of pairing wine aromatic Indian food..