About this Business
8:00 AM - 6:00 PM
From Our Editors
First opened in Soho in 1926, Patisserie Valerie follows artisanal baking traditions brought to London by Belgian-born Madam Valerie, whose mission was to introduce continental patisserie to the English. Now boasting over 120 venues nationwide, the company adorns its cafes with a 1950s-inspired decor and serves up an array of freshly made cakes, craft pastries, breakfasts, lunches, coffees and loose-leaf teas. Their specialities include meticulously crafted croissants and viennoiseries, as well as homemade Italian-style gelato.
Superb afternoon tea. Excellent staff really made to feel welcome.
Lovely service, EVA was a delightful, friendly, informative, helpful waitress and both the normal breakfast and vegetarian breakfast was delicious as well as a side order of take home cake slices as a treat. Fab val
Our breakfast wasn’t very warm and the hot chocolate drink wasn’t nice.
Yummy food and friendly service.
The food was beautifully presented the staff were very friendly and all in all a very nice visit, highly recommend it.
Staff were very attentive and friendly at Ipswich branch and food was lovely really enjoyed our afternoon tea
Took my daughter for a thank you treat and it was lovely, The food was great and plenty of it actually took some home as was so full.
Really lovely food and we had a really enjoyable time
Colchester Patisserie staff were wonderful, very attentive and polite. The cream tea was superb thank you