From Our Editors
Situated just outside Liverpool in Waterloo, Cello is a restaurant specialising in Italian delicacies. Using the freshest ingredients possible, the team of experienced Chef’s concoct a range of dishes straight from the Mediterranean. Guests will be able to dine in an ambient setting, decked out with a range of modern features, including a bar filled with wines, beers, spirits and Champagnes. Meanwhile, the resident mixologist will produce a cocktail including a French martini, mojito and a Cello special.