From Our Editors
The story of Jamie's Italian began when Jamie Oliver, supported by his Italian mentor, chef Gennaro Contaldo, opened the first restaurant in Oxford in 2008. Since then, the kitchen's experienced chefs have been committed to bringing a piece of Italy to customers all over the UK, with a menu combining traditional recipes and quality ingredients with innovative ideas and Jamie's signature twist. Guests can savour an array of dishes, including freshly made pasta, as well as steaks, pizzas and salads that can be complemented by a fine selection of wine and cocktails.
Great service and lovely food
Felt like they didn’t treat us as well because it was a Groupon and the restaurant is hyped up because if it’s name and owner
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Was used amongst friends, atmosphere and food was amazing.
Lovely restaurant in a beautiful building and tfood was really good. Staff were very friendly and welcoming
It was a great place, lovely building and the food was good, and not overpriced.
Overdone pasta in an Italian unforgiveable !!
Excellant service Good choice
Nice relaxed environment, great staff, well worth a visit.
Felt welcomed by the staff. Excellent service. Food lovely but not much bolognese with the Tagliatelle Bolognese. Having said that I would go again.
Food was amazing. The selected menu could have had a little more choice but on the whole the restaurant was beautiful and staff were really helpful. Would highly recommend to anyone!