From Our Editors
First established in Soho in 1926, Patisserie Valerie follows artisanal baking traditions brought to London by Belgian-born Madam Valerie, whose mission was to introduce continental patisserie to the English. Now boasting over 120 venues nationwide, the company adorns its cafes with 1950s-inspired decor, and serves up an array of freshly-made cakes, craft pastries, breakfasts, lunches, coffees and loose-leaf teas. Their specialities include meticulously-crafted croissants and viennoiseries, as well as homemade Italian-style gelato.
Absolutely loved this place
The service by Micheal was exceptional and always with a smile
The aura was warming and cozy
The food was amazing
We had afternoon tea for 2
This was well worth the money with unlimited beverages
The sandwiches and cakes were gorgeous and ther was enough left to take home as we couldn’t eat all of it Micheal the assistant was so kind to box them up for us
My husband and I were rather disappointed with this afternoon tea. The sandwiches were very tiny, the scones dry and the cakes not what we expected. All in all quite poor. We have had much better and cheaper elsewhere .
Excellent value excellent staff
We had the afternoon tea at York (feasegate) and thoroughly enjoyed it. Staff were attentive without being intrusive and even boxed up our uneaten cakes to take home. A very pleasant experience
Easy voucher to use and the food was fa
The staff were very cruebdly
Was really disappointed that the afternoon tea was unavailable but was advised we could have any sandwich any cake and any hot refillable drinks. It was all very enjoyable but I must say your cakes are outstanding!!
Afternoon tea was a lovely treat, the little sandwiches and cakes were soft and fresh and having a free refill drink was a nice surprise.
It's over priced for what there is. All the lovely cakes in the window are not what you get portions of. The mini eclairs need more cream in. The other cakes are ok. No wow. Sandwiches are nice but not enough.