All reviews are from people who have redeemed deals with this merchant.
· Reviewed 17 hours ago
· Reviewed 6 days ago
· Reviewed 18 May 2018
What You'll Get
£27 for three-course dinner for two (up to 50% off)
Starters may include: spicy and creamy risotto cooked with coconut milk, coriander and mango | warm chorizo and Applewood smoked cheese salad | scallops pan-fried with mushrooms and chorizo in a creamy white wine sauce, finished with coriander and orange pepper, served with salad garnish
Mains may include: confit of duck roasted with rosemary and green pepper corns, served with potato rosti, orange and Grand Marnier jus | confit of rolled noisette of lamb, roasted in orange and rosemary, served with potato rosti, red wine jus | swordfish cooked with honey and whisky, served with fine rice noodles, ginger, lime and chilli
Desserts may include: citrus-infused sticky toffee pudding, served hot with vanilla pod ice cream | Bailey’s and double chocolate cheesecake served with Bailey’s cream | passion fruit crème brûlée served with hot orange, brandy and chocolate sauce on the side
See the full menu
The Fine Print
Expires 90 days after purchase. Limit 1 per 2 people, may buy 1 additional as gifts. Mandatory booking required. Check availability here and book here. 24-hour cancellation policy. Under 18's must be accompanied by an adult. Excludes 1-14 Dec 2016. Valid Tues-Sat at 6pm, 6.30pm, 7pm and 7.30pm, subject to availability. Maximum 90 minutes per sitting. Maximum 2 Groupons per table. Eat-in only. Valid for a starter up to the value of £5.95; main up to the value of £15.95 and dessert up to the value of £4.95 each. Verified using our merchant's website on 1 Sep 2016.
About Marc & Daina's
Serving a menu of traditional British and French influences, Marc & Daina's Restaurant welcomes guests with a classical and elegant, yet homely restaurant interior. The kitchen uses locally sourced produce, seeking out the best seasonal ingredients, and the wait-staff are dedicated to being personable and flexible to their customers' needs. In addition to the a la carte, Valentine's and Christmas party menus, the eatery offers Sunday lunch and a 'Mothering Sunday' menu which is tailored to kids.