From Our Editors
Bella Italia prides itself on sourcing authentic Italian ingredients for their traditional cuisine. They import pasta from the Gaetarelli family near Lake Garda, tomato sauce from the Emilia-Romagna region of northern Italy, and cured meats from the Fontana family. Opened in 1991, Bella Italia boasts eateries across the length and breadth of England, including the cities of London, Manchester, Leeds and Oxford. Their menu features a wide range of pizzas, pastas, and Italian Classics, with an array of wine available to pair with any dish. The restaurants' interiors are styled in a quirky Mediterranean design, with many featuring Vespas and cosy booths.
We all enjoyed our good and the service was very good
The menu choice is excellent for a vegan like myself!
Always excellent,staff very personable too.Pizza base seemed a little thicker than usual though hence 4 stars instead of five......but 4/5 ain’t bad!
Usually good service and helpful staff. Very hot and tasty meals.
The grilled chicken breast was over cooked and dry. They offered me another one but although slightly improved it was still not really as I think it should have been.
Nice selection on the menu and good service. The food was lovely
groupn at Belia Italia is a good deal. would do it again
Staff very helpful and kind
Food very good
Drink also, I had a pint of draught lager. A bit on the dear side but the staff have to be paid
Not a bad visit at all
Certainly worth a visit if you use one of their frequent special deals or lunch menus. I feel a bit overpriced if not.
If you like Italian food Bella Italia is a must! Only had one bad experience and it wasn’t the food just the waiting time .