From Our Editors
Bella Italia prides itself on sourcing authentic Italian ingredients for their traditional cuisine. They import pasta from the Gaetarelli family near Lake Garda, tomato sauce from the Emilia-Romagna region in northern Italy, and cured meats from the Fontana family. Established in 1991, Bella Italia boasts eateries across the length and breadth of England, including the cities of London, Manchester, Leeds and Oxford. Their menu features a wide range of pizzas, pastas and Italian classics, with an array of wines available to pair with any dish. The restaurants' interiors are styled in a quirky Mediterranean design, with many featuring Vespas and cosy booths.
The afternoon tea was great with pizza slices rather than the traditional finger sandwiches. The scones and other desserts were lovely as well. I would rec
Food Good when it got to us.
They left my wife's sitting on the counter waiting for mine. They had only put up half the order. When it came, my wife's dish was cold.
The girl said they would do another but it would take 10 minutes. She didn't really understand when my wife said she wanted to eat with me not 10 minutes after me. They replaced part of her meal quickly and gave her a free coffee.????????????
We have gone several times. The staff are always so polite and helpful. The food is beautiful. The waiters are called the moment it hits the counter so it is NOT sat under the lights forever going cold.