From Our Editors
Bringing the flavours of America’s deep south to a York riverside spot, Winner Winner boasts a diverse platter of meaty meals. Using local produce where possible, the kitchen prepares chicken burgers, chargrilled steaks, burritos, ribs and more, each with authentic glaze. The bar also serves up a varied selection of drinks both alcoholic and soft, with over ten cocktails to choose from as well as malted milkshakes with a choice of sauce and garnish. The restaurant stays open seven days a week, from midday Wednesday to Sunday.