The Goat Market ristorante 395 Pizzeria prides itself on using fresh ingredients wherever possible, welcoming in fresh hauls of fish and seafood every day. Oceanic dishes are joined by the famously Italian flavours of pizzas such as the pepperoni and mushroom calzone, or the spicy inferno with sausage and chilli. Pasta dishes can be made using linguini, tagliatelle or penne, such as the Alfredo made with cream, chicken and mushrooms or the Verdi cooked with broccoli, peas and spinach.
65% of 66 customers recommend
“Building a bit run down but the food was very good. My friends and I enjoyed the occasion.”
“The staff on the tables are really nice and friendly. Loads of good veggie options”
“Brilliant. Jist wish the waitress had more confidence and spoke louder.”