Bisou De Vin

Meat and Cheese Sharing Board with Prosecco or Wine for Two or Four at Bisou De Vin (38% Off)

Up to 38% Off
Select Option


Patrons can sip wine or Prosecco and pick from a wide range of meats and cheeses to enjoy three of each on a bespoke sharing board

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What You'll Get

Choose Between Two Options

  • £24.95 for a meat and cheese sharing board for two with a glass of wine or Prosecco each (38% off)
  • £49.90 for two meat and cheese sharing boards for four with a glass of wine or Prosecco each (38% off)

  • Choose three meats and three cheeses

  • Meats available may include: smoked pork salami | Cornish chilli chorizo | oak- and beech-smoked chorizo | pancetta | prosciutto | coppa | brisket pastrami | bresaola | lamb carpaccio

  • Cheeses available may include: tête de moine | gouda cumin | golden cross | Dorset red | brie de Meaux | Montgomery’s Cheddar | Comté d’Estive | Lincolnshire poacher double barrel | Manchego | Mrs Kirkham’s Lancashire | Taleggio della Val Brembana | Bethmale chèvre | fourme d’Ambert | colston bassett stilton | Wensleydale with cranberries

Learn more about the cheeses.

The Fine Print

Expires 4 months after purchase. Limit 1 per 2 or 4 people, may buy 1 additional as a gift. Mandatory booking required at least 48 hours in advance, call 01202 610330; provide Groupon codes. Present printed Groupon on arrival. 48-hour cancellation policy. Must be 18 or older with a valid ID to consume alcohol. Soft drink alternative available. Valid for wine or Prosecco up to the value of £5.75 per person and sharing platter up to £29.50 per 2 people. Valid Tue-Thu 4pm-11pm. Excludes Sundays and Mondays. Valid on option purchased only. Verified using our merchant's menu on 23 Jan 2019.

About Bisou De Vin

The team at Bisou De Vin are passionate about French cuisine, importing a wide range of cheeses and meats and using traditional recipes. In addition to their sharing boards, they offer a selection of tapas-style bites and light lunch meals, plus a panoply of matching wines and cocktails. The venue aims to serve as a lively community hub, throwing brunch parties with bottomless Prosecco and live music. The dining hall features ambient lighting, wooden tables and exposed brickwork.

Bisou De Vin

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