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1 Prospect Row, Gillingham

Sunday Roast for Two or Four at King George V

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Highlights

Two or four patrons can treat their taste buds to a selection of roasted meats, potatoes and sides at this traditional Kentish pub

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
A
AnnetteTOP REVIEWER
8 ratings7 reviews
February 26, 2020
Good value for money
K
KarenTOP REVIEWERHELPFUL REVIEWER
25 ratings18 reviews
February 26, 2020
The meal was ok. Quite slow service and it didn’t really feel like they served food regularly. The staff were friendly.
M
MichaelTOP REVIEWER
17 ratings17 reviews
February 3, 2020
Friendly,welcoming and comfortable however on balance the food was disappointing.
K
Kathryn
6 ratings3 reviews
January 23, 2020
An average ok meal,
L
LyndaTOP REVIEWER
38 ratings32 reviews
January 11, 2020
Very friendly staff and tasty food, loved that the pub hasn’t been changed over the years. Just like stepping back in time when I stepped through the door
M
Mr
2 ratings2 reviews
December 1, 2019
Very homely and the staff are ace . Food and service was great 😀👍
L
LynnTOP REVIEWERHELPFUL REVIEWER
53 ratings44 reviews
October 21, 2019
Lovely meal Made to feel very welcome Will be looking to go back again
S
Sally
4 ratings2 reviews
March 27, 2020
Good food and very friendly pub.
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About This Deal

Choose Between Two Options

  • £8.95 for a Sunday roast for two (55% off)
  • £16.95 for a Sunday roast for four (57% off)

Need To Know

Expires 90 days after purchase. Limit 1 per 2 or 4 people, may buy 1 additional as a gift. Booking required by phone, call +44 1634 842418; provide Groupon code. Present printed Groupon on arrival. 24-hour cancellation policy. Must be 18 or older. Valid Sun only. Valid for option purchased only.

About King George V

Located in Brompton, just a short walk away from Chatham Historic Dockyard, King George V is a seventeenth-century pub run by Leon. Their passion for traditional Kentish dining and beer can be seen in a menu featuring hearty steaks and burgers as well as lamb and seafood dishes prepared using local produce whenever possible.