All reviews are from people who have redeemed deals with this merchant.
· Reviewed 11 April 2018
· Reviewed 10 April 2018
· Reviewed 28 March 2018
What You'll Get
Choose Between Two Options
- £24 for Japanese afternoon tea for two (52% off)
- £48 for Japanese afternoon tea for four (52% off)
Savoury snacks include: salmon and avocado roll | tuna nigiri | foie-gras on toasted bread | chicken katsu | spinach quiche
Sweet snacks include: green tea mochi | mandarin cheesecake | chocolate financier | seasonal fruit tart | walnut chocolate cake
Tea choice includes: green tea | chamomile | early grey | english breakfast | darjeeling | fresh mint | ginger tea
Coffee choice includes: latte | cappuccino | espresso | machiato | americano coffee
The Fine Print
Expires 4 months after purchase. Excludes bank holidays and special occasion days such as Valentine's Day, Mother's Day, Easter and Christmas Festive Period. Limit 1 per 2 or 4 people, may buy 3 additional as gifts. Limit 1 per table. Booking required by phone on 020 7730 7043, provide Groupon codes. Subject to availability. Pot of Tea for two people to share. Please inform merchant at time of booking of any allergies or dietary requirements. Present printed Groupon on arrival. 24-hour cancellation policy. May be repurchased every 90 days. Must be 18 or older. Menu is seasonal and subject to change. Same day appointments accepted. Valid Mon-Sat midday-3pm and 5.30pm-7pm. Not valid in conjunction with any other offer. 12.5% service charge of original price will be added to bill. Valid on option purchased only. Verified using our merchant's offer on 9 Dec 2016.
Founded by Kyoichi Kai from the Zuma and Arts Club, Kouzu is a Japanese restaurant housed within an elegant Grade II listed building erected in the 1850s. With its palatial entrance looking straight at Goring Hotel and a dining area occupying three levels, Kouzu aims to turn Japanese cuisine into an opportunity for everything from a casual meeting to private dining. In 2015 Kouzu became the UK winner of Global Sushi Challenge and had its sommelier, Miguel A. Hernandez, named Sake Sommelier of the Year.