Diners can enjoy three courses of modern French cuisine that come with a glass of Brut at this Michelin-starred eatery
The Fine Print
Expires 31 Mar 2017. Valid from 27th Dec - 31st Mar 2017. Limit 1 per 1, 2 or 4 people, may buy 10 additional as gifts. Booking required by phone on 020 7299 0400, provide Groupon codes. Present printed Groupon on arrival. 24-hour booking and cancellation policy. Valid for 3 courses (lunch or dinner) from Menu du Chef. Menu is seasonal and subject to change. Limit 6 people per booking. Must be 18 or older with a valid ID to consume alcohol. Discretionary service charge of 12.5% will be added to the bill. Validity in Jan: Mon-Sat midday-2.30pm, Mon 6pm-10.30pm, Tue-Thu 8pm-10.30pm, Fri-Sat 9.30pm-10.30pm, Sun 6pm-9.30pm. Validity in Feb and Mar: Lunch Mon-Tue and Sat midday-2.30pm, Wed-Fri 1pm-2.30pm; Dinner Mon 6pm-10.30pm, Tue-Wed 8pm-10.30pm, Thu-Fri 9.30pm-10.30pm, Sun 6pm-9.30pm. Excludes 1 Jan, 14 Feb and 26 Mar. Eat-in only. Valid on option purchased only.
Choose from Three Options
£34.50 for a three-course meal and a glass of Brut for one
£69 for a three-course meal and a glass of Brut for two
£138 for a three-course meal and a glass of Brut for four
Starters may include: pig’s head and ham hock terrine | charred fillet of Cornish mackerel | warm pumpkin velouté
Mains may include: Goosnargh confit duck leg | roast pavé of Devonshire cod | parsley gnocchi
Desserts may include: red plum brulée | fig and almond tarte | fourme d’Ambert
Housed within a Grade II listed building, right by Liverpool Street train station, La Chapelle earned its first Michelin star in 2010, just one year after the restaurant's launch. The eatery serves a menu of modern French cuisine, prepared under the supervision of chef Jeff Galvin, across a spacious dining area and an exclusive gallery, both boasting large tables, comfortable chairs and high-end décor. There is also an extensive wine list, and Sundays see live jazz music.