Pairs can sip a Bellini and enjoy a three-course lunch; mains available include cinnamon- and orange-crusted pork fillet, and pan-fried cod
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What You'll Get
Choose Between Two Options
- £26.50 for a three-course lunch with a festive cocktail for two, valid Monday–Friday (59% off)
- £29.50 for a three-course lunch with a festive cocktail for two, valid on Saturday (55% off)
Starters available include: carrot and coriander soup | French café salad: pear, blue cheese, walnuts, croutons and mixed salad leaves | chorizo, rocket, parmesan and pesto | Thai-style crispy pork salad
Main courses available include: cinnamon- and orange-crusted pork fillet with Savoy cabbage, shallots, wild mushrooms and pomme purée | Cajun-spiced chicken supreme with new potatoes, asparagus, sweetcorn and parsnip | wild mushroom and truffle risotto with parmesan shavings | pan-fried cod with petit pois à la Française and new potatoes
Desserts available include: chocolate tart with candied walnuts and vanilla ice cream | warm treacle sponge with Chantilly cream and berries | selection of ice creams and sorbet
Cocktails available include: Bellini | strawberry Bellini
The Fine Print
Valid 1 Jan 2019-31 Mar 2019. Limit 5 per 2 people, may buy 5 additional as gifts. Appointment required. Call 0191 300 9222; provide Coupon Code. Present Groupon on arrival. 24-hour cancellation policy. Must be 18 or older. Menu is subject to seasonal change. Excludes 14 Feb 2019. Lunch is served midday-2.30pm. Valid for cocktails up to the value of £7.95 per person and a set menu only. Valid on option purchased only. Verified using our merchant's menus on 21 Dec 2018.
About Marco Pierre White Steakhouse Bar and Grill Newcastle
Marco Pierre White Steakhouse Bar and Grill Newcastle offers guests ultra-modern dining experience. Located at Hotel Indigo on Fenkle Street, Marco’s is hugely popular with the region’s foodies and diners, and based right in the heart of Newcastle upon Tyne. Serving locally sourced produce, the restaurant is open for breakfast, lunch and dinner and features a range of regionally inspired daily specials. The restaurant also has a semi-private dining area for special occasions.