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Highlights
Two can enjoy a three-course meal including a rabbit confit or red mullet guazzetto; complemented with a glass of Prosecco
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.MargaretTOP REVIEWERHELPFUL REVIEWER
120 ratings108 reviews
excellent food, superb service, lovely ambiance. great value with groupon offer 1 recommended !
sophiaTOP REVIEWERHELPFUL REVIEWER
129 ratings119 reviews
lovely food in nice surroundings .... great modern italian dishes. we loved it and the wine was very good too!
What You'll Get
Check Availability Make a Booking
The Deal
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£45 for a three-course meal with a glass of Prosecco for two (51% off)
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Choice of starters may include: seared mackerel, fennel and friggitello salad | pork jowl, burnt shallot caramel, celeriac puree | Caprese, Vesuvio tomatoes and basil oil
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Choice of mains may include: rabbit confit, raw chestnut, Marsala jelly | red mullet guazzetto with clams and girolle sauce | duck egg in crispy “capelli d’angelo” pasta | parmesan broth and black truffle oil
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Choice of desserts may include: carrot and polenta’ with orange and rosemary ice cream | saffron poached pears, hazelnut parfait and pumpkin seared crumble | selection of ice cream
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Includes a glass of Fantinel Prosseco
The Fine Print
Expires 4 months after purchase. Limit 1 per 2 people, may buy 10 additional as gifts. Mandatory booking required. Check availability here and book here. 24-hour cancellation policy, otherwise the voucher subject to forfeiture. Must be 18 or over. Valid Mon-Sun 6pm-8pm. Subject to availability. Set menu is seasonal and subject to change. Eat-in only. Valid only for option purchased.
About Mercante Restaurant
Open for breakfast, lunch and dinner, Mercante Restaurant is the perfect space for bringing friends and family together, with a large dining room and south-facing terrace to accommodate all types of occasion - from an intimate dinner date to a large celebration. The menu will change regularly to reflect everyday market food and “Per Oggi”. The menu has been created by Head Chef Davide D’ignazio, a young talent who is producing dishes that elevate the fantastic produce of his home country. Using his creative flair and knowledge, he has brought together a range of dishes that represent Italy as a whole, with different regions being pulled together in one kitchen.
Mercante Restaurant
Restaurant, Italian Restaurant