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Three-Course Dining with Prosecco for Two at Mercante Restaurant, 5* Sheraton Grand Park Lane Hotel (Up to 51% Off)

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Highlights

Two can enjoy a three-course meal including a rabbit confit or red mullet guazzetto; complemented with a glass of Prosecco

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
T
Thanita
2 ratings2 reviews
January 3, 2020
The waiter was so nice to us, we had lovely time and would like to come back again
G
Gary
2 ratings2 reviews
January 2, 2020
The staff were very pleasant The u limited prosecco brunch was plentiful, The food was good Did not go hi hry
J
Jenny
3 ratings2 reviews
December 16, 2019
Amazing meal in an amazing restaurant.
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What You'll Get

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The Deal

  • £45 for a three-course meal with a glass of Prosecco for two (51% off)

  • Choice of starters may include: seared mackerel, fennel and friggitello salad | pork jowl, burnt shallot caramel, celeriac puree | Caprese, Vesuvio tomatoes and basil oil

  • Choice of mains may include: rabbit confit, raw chestnut, Marsala jelly | red mullet guazzetto with clams and girolle sauce | duck egg in crispy “capelli d’angelo” pasta | parmesan broth and black truffle oil

  • Choice of desserts may include: carrot and polenta’ with orange and rosemary ice cream | saffron poached pears, hazelnut parfait and pumpkin seared crumble | selection of ice cream

  • Includes a glass of Fantinel Prosseco

The Fine Print

Expires 4 months after purchase. Limit 1 per 2 people, may buy 10 additional as gifts. Mandatory booking required. Check availability here and book here. 24-hour cancellation policy, otherwise the voucher subject to forfeiture. Must be 18 or over. Valid Mon-Sun 6pm-8pm. Subject to availability. Set menu is seasonal and subject to change. Eat-in only. Valid only for option purchased.

About Mercante Restaurant

Open for breakfast, lunch and dinner, Mercante Restaurant is the perfect space for bringing friends and family together, with a large dining room and south-facing terrace to accommodate all types of occasion - from an intimate dinner date to a large celebration. The menu will change regularly to reflect everyday market food and “Per Oggi”. The menu has been created by Head Chef Davide D’ignazio, a young talent who is producing dishes that elevate the fantastic produce of his home country. Using his creative flair and knowledge, he has brought together a range of dishes that represent Italy as a whole, with different regions being pulled together in one kitchen.

Mercante Restaurant

Restaurant, Italian Restaurant