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301 Argyle Street, Glasgow

Three-Course Meal for Two or Four at Radisson Blu Hotel

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Visit this hotel to savour a three-course meal featuring the dishes like a mackerel pate, seared calf’s liver and a citrus tart

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
37 ratings25 reviews
4 days ago
Love it here
4 ratings1 reviews
5 hours ago
Great service and food was quality!! Staff couldn’t have been any nicer
33 ratings25 reviews
5 days ago
Excellent little brunch
12 ratings12 reviews
March 26, 2020
Food delicious
4 ratings2 reviews
March 23, 2020
Inexperienced staff brought food+ drinks in wrong order. It was remedied graciously. Food was delicious once everything sorted.
2 ratings1 reviews
March 18, 2020
Good ex
3 ratings3 reviews
March 11, 2020
Food was lovely but staff ( all of them ) were exceptional. The restaurant was spacious with plenty of space between the tables and service was prompt yet unrushed. Altogether a nice vibe and will definitely revisit.
13 ratings6 reviews
March 1, 2020
Lovely meal and service! Thankyou! 💚
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What You'll Get

  • Type of cuisine: English
  • What’s included: three-course meal

    • Choice of starter may include: soup of the day | onion, goat’s cheese and thyme tart | mackerel pate | chicken liver parfait
    • Choice of main may include: seared calf’s liver | risotto of wild mushrooms and tarragon | pan-seared fillet of sea bass | roasted chicken supreme

    • Choice of dessert may include: date pudding | citrus tart | dark chocolate | ice cream

The Fine Print

Expires 30 Sep 2020. May be repurchased every 30 days. Limit 10 per 2 or 4 people, may buy 10 additional as gifts. Mandatory online booking required. Check availability here and book here. Same day appointments accepted. Confirmed bookings can be cancelled or amended up to 24 hours before the appointment. 14-day cancellation rights only apply if the booking can still be cancelled. Must be 16 or older. Valid for a three-course set seasonal menu only. Available supplements: £8 for seared Scottish scallops and £12 for an 8oz steak frites. Valid for option purchased only.

About Radisson Blu Hotel

Situated on the vibrant Argyle Street, the four-star Radisson Blu Hotel sports a central location in the heart of Glasgow. Boasting Best Medium Venue Scottish Award 2012 nomination, the hotel features a pool, health club and meeting room to suit a whole range of visitors. Food and drinks are available in the Grahamston Kitchen Restaurant and Bar. Floor-to-ceiling windows are a prominent feature of the hotel, aiming to highlight the city's skyline.

Radisson Blu Hotel

Restaurant, Pub Food