All reviews are from people who have redeemed deals with this merchant.
What You'll Get
Choose Between Two Options
- £39.95 for a three-course Michelin-listed meal for two (up to 48% off)
- £79 for a three-course Michelin-listed meal for four (up to 48% off)
Starters available include: chef’s seasonal soup with crusty bread and butter | prawn cocktail with Marie Rose sauce | Gorgonzola, poached pear and parma ham with garlic croutons, dressed leaves and balsamic | Suffolk chicken liver parfait with onion jam and crisp bread
Main courses available include: Suffolk roasted chicken breast with diced pancetta, sauteed potatoes, garlic cream sauce and pea shoots | basil and mozzarella gnocchi with arrabbiata sauce, rocket and parmesan | North Sea beer-battered haddock with triple-cooked chips, tartare sauce and mushy peas | Half-pound bull burger with fries, tomato and pepper relish, American coleslaw, cheddar cheese and onions | wholetail scampi with garden peas, homemade tartare sauce and fries
Desserts available include: sticky toffee pudding with vanilla ice cream and brandy snap | créme brulée with shortbread | warm chocolate brownie with vanilla ice cream and chocolate sauce | selection of homemade ice cream and sorbet
See the full menu.
The Fine Print
Expires 4 months after purchase. Excludes Dec 2018. Limit 1 per 2 or 4 people, may buy 1 additional as a gift. Booking required by phone on 01621893385, provide Groupon codes. Present printed Groupon on arrival. 24-hour advance notice required. 48-hour cancellation policy. Must be 18 or older. Excludes Sundays, cabaret or music evenings, Father's Day or bank holidays. Valid Mon-Thu midday-9pm, last seating at 8.45pm; Fri-Sat midday-3pm, last seating at 2.45pm. Fri-Sat appointments have limited availability. Eat-in only. If the restaurant is quiet, guests may be seated in the gastro restaurant. Valid for a set menu only. Valid on option purchased only. Verified using our merchant's website on 4 Jul 2018.
About The Bull and Willow Room
Sporting two AA Rosettes and a recommendation from the Michelin Red Guide 2013, The Bull and Willow Room began a life of hospitality as a coaching inn in the 16th century. Both the restaurant and gastro-pub feature seasonal menus based on locally-sourced ingredients. With a hearty stock of beers, ales and ciders behind the bar, cosy accommodation is also available for anyone in need a snoozing spot to stop off.