69%
15%
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Highlights
Up to four patrons can feast on a three-course meal featuring tiger prawns and Irish sirloin with a glass of wine to accompany
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.Rebecca
3 ratings1 reviews
Tasty and interesting dishes and attentive waitress, would definitely recommend.
Monica
3 ratings3 reviews
Very good restaurant.Good food good service. Liked very much and already booked for lunch and evening.
Shobi
1 ratings1 reviews
Exceptional food and service- I have been back several times since my first visit!
Margaret
6 ratings4 reviews
Went on a three course Sunday roast meal 25/10/20. When received the bill supplements had been added for the roast meal.
On the voucher purchased it categorically states no supplements.
This ruined what could of been a nice experience at this establishment.
When asked why supplements had been added although not on the purchased voucher I was told take it up
With Groupon.
About This Deal
- Type of cuisine: British
- What’s included: three-course lunch with a glass of wine each
- Available from Tuesday to Sunday
- Opening time:
Tuesday: 12:00 – 15:00 and 17:00 – 22:00
Wednesday: 12:00 – 15:00 and 17:00 – 22:00
Thursday: 12:00 – 15:00 and 17:00 – 22:00
Friday: 12:00 – 15:00 and 17:00 – 22:00
Saturday: 12:00 – 15:00 and 17:00 – 22:00
Sunday: 12:00 – 18:00
Menu:
Starters include:
- Cream of Jerusalem artichoke, Sussex camembert truffle gougères (v)
- Walford salad, apple, grapes, Romaine lettuce, walnuts, celery, pomegranate mayonnaise (Vegan)
- Ham hock and stilton croquettes, Concorde pear coulis and micro herbs
- Seared king scallops served on the shell, watercress celeriac purée, hazelnut burn butter; Supplement of £3.50 applies
- The Clock N8 deep-fried salt and pepper squid, Siracha emulsion and lime essence
- Grilled Madagascan tiger prawns, apple, mango and coriander salsa
- Heritage beetroot carpaccio, Arabica coffee dressing, bitter garden leaves (v)
- Homemade Cornish chicken and violet carrot terrine, piccalilli and sourdough toast
- South Devon crab served with lemon and herbs crostini, coconuts jus
Mains include:
- Vegan spaghetti carbonara, cashew nuts, almond milk, smoked tofu, turmeric and parsley (Vegan)
- Cornish spider crab and cherry tomato homemade linguine, chilli, coriander and bisque
- Potato dumplings, Somerset ricotta crumbles, walnuts, sage and whey buttercream (v)
- Pan-fried aged Irish sirloin, pomme allumettes and peppercorn sauce; Supplement of £3.50 applies
- Pan-roasted Atlantic cod served with honey and sesame tender stem broccoli, with three caviar butter sauce
- River Teign mussels with saffron, Sanford Orchards cider and clotted cream
- The Clock N8 double cheeseburger, gherkins, Cos lettuce, English mustard, brioche bun, battered onion ring
- Roasted Orpington chicken suprême, charred hispi cabbage hazelnuts chilli butter and rosemary flamed stem
Desserts include:
- Sticky toffee pudding served with caramel sauce and Madagascan vanilla ice cream
- Lemon posset with sugared raspberries
- Cropwell Bishop stilton, cracker and chutney
- Selection of homemade ice cream and sorbets
Need To Know
Expires 4 months after purchase. Limit 1 per 1, 2 or 4 people, may buy 1 additional as a gift. Book via online at https://theclockn8.com/book-a-table/ and provide Coupon Code. Present Groupon on arrival. 24-hour cancellation policy. Must be 18 or older with a valid ID for alcohol. Valid for a set menu. Valid for option purchased only.
About The Clock N8
Located on The Broadway in Crouch End, The Clock N8 boasts sophisticated design and retro-inspired interiors in which to enjoy a hearty meal or a refreshing cocktail. The kitchen serves up British classics for lunch, brunch, afternoon tea and dinner, with highlights including Peterhead hake fillet and 35-day-aged Irish sirloin. Available for corporate and private event hire, the venue aims to accommodate all patrons' requests.