70%
15%
5%
1%
8%
Highlights
Diners can feast on a Sunday roast featuring 35-day aged Irish beef rump and more, accompanied by Prosecco; vegetarian options available
Customer Reviews
100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.Geoffrey
1 ratings1 reviews
Dijonis and the Clock N8 crew have always been so welcoming and helpful even in Lockdown! The food is also great and great value. Highly recommend.
Rebecca
3 ratings1 reviews
Tasty and interesting dishes and attentive waitress, would definitely recommend.
Monica
3 ratings3 reviews
Very good restaurant.Good food good service. Liked very much and already booked for lunch and evening.
Shobi
1 ratings1 reviews
Exceptional food and service- I have been back several times since my first visit!
Margaret
6 ratings4 reviews
Went on a three course Sunday roast meal 25/10/20. When received the bill supplements had been added for the roast meal.
On the voucher purchased it categorically states no supplements.
This ruined what could of been a nice experience at this establishment.
When asked why supplements had been added although not on the purchased voucher I was told take it up
With Groupon.
About This Deal
- Type of food: Sunday roast
- What’s included: three-course Sunday roast with a glass of Prosecco per person
-
Valid Sunday only, served from 2 p.m. to 5 p.m.
- Starters include:
- English white onion soup with sage, cheddar and Worcestershire sauce (v) (d-w)
- Beetroot and avocado tartare, mango yolk and Melba toast (w) (vegan)
- Chorizo and sweetcorn croquettes, tarragon aioli (d-w-s)
- The Clock N8 deep-fried salt and pepper squid, ginger & chilli mayo (d-c-f-w-s)
- Fiery Madagascan tiger prawns, Thai green curry, shaved coconut and coriander (c-d-s-w)
- Trevisan radicchio and endive salad, goats’ cheese and pecan, honey poached Conference pears (d-n) (v)
- English charcuterie, toasted London sourdough and pickles (s-w)
- Mains include:
- Glazed tamarind Aubergine, smoked bell peppers, fig and shallots achar, herb yogurt, lemon, celeriac slow (s-w) (vegan)
- Pan-fried fillet of sea bass, Sardinian Fregola, petal rose Harissa, courgette and lemon salad (d-c-f-w-s)
- Roast Old Spot pork belly, apple sauce, crackling (d-w-s)
- Welsh grass fed roast leg of lamb, mint sauce (d-s-w) (supp. £2.95)
-
35 day aged Irish beef rump, horseradish & crème frâiche sauce (d-s-w) (supp. £2.95)
- All roasts are served with Yorkshire puddings, duck fat roast potatoes and seasonal vegetables
- Desserts include:
- Sticky toffee pudding, served with caramel sauce and Madagascan vanilla ice cream (d-n-w-s)
- Mirabelle de Nancy plum crumble, with cinnamon custard (d-w)
- Banoffe sundae, caramel and biscuit crumble (d-w-s)
- Selection of homemade ice cream and sorbets (d-w)
Need To Know
24-hour cancellation policy. Expires 4 months after purchase. Book online at https://theclockn8.com/book-a-table/ or call 020 8347 8861; provide Groupon code. Must be 18 or older (with a valid ID for alcohol). Valid for a set menu only. A discretionary service charge of £12.5% will be added to the final bill. Valid Sun 2pm-5pm. Excludes any festivity or celebration days such as Easter, Christmas Day, Father's Day, Mother's Day, San Valentine's Day. Valid for option purchased only. Limit 1 per person, may buy 1 additional as gift(s).
About The Clock N8
Located on The Broadway in Crouch End, The Clock N8 boasts sophisticated design and retro-inspired interiors in which to enjoy a hearty meal or a refreshing cocktail. The kitchen serves up British classics for lunch, brunch, afternoon tea and dinner, with highlights including Peterhead hake fillet and 35-day-aged Irish sirloin. Available for corporate and private event hire, the venue aims to accommodate all patrons' requests.