Duos or groups of four can tuck into a deep-fried haddock fillet with chunky chips and dressed salad or garden peas
About This Deal
- Type of food: British
- What’s included: deep-fried haddock fillet served with chunky chips and either dressed salad or garden peas
What is the most British dish? Some would say pie, others will probably point to curry. But ask any foreign visitor to the Isles and they are bound to mention fish and chips. This timeless classic has it all: fish, chips – all fried and ready to sate any hunger with the double-punch of carbs and proteins. With this deal from West Park Hotel in Glasgow’s suburb of Parkhall, up to four guests can enjoy the chef’s interpretation of the well-established culinary staple. To make it even simpler, the visit to the Clydebank restaurant can be booked online with just a few clicks.
Need To Know
About West Park Hotel
The team at West Park Hotel offer a comprehensive range of hospitality services, welcoming locals and travellers alike. The on-site restaurant serves up traditional British cuisine, from fish and chips to pies, as well as international favourites such as pasta and fajitas. The hotel caters for private functions of all sizes and profiles, including birthday parties and weddings.