Craving a taste of Turkey but not sure where to start? Discover the vibrant world of Turkish cuisine through this immersive culinary course. Whether it's perfecting kebabs or exploring meze, there's something for everyone. Learn about spices, fresh ingredients, and how these elements create unforgettable dishes.

What We Offer

• Turkish or Maghreb

Explore Your Options

The Turkish Cuisine Course Covers:

• A culinary journey through Turkey’s vibrant and diverse food culture, from street foods to Ottoman-inspired dishes.

• Authentic cooking methods, including spice usage, fresh ingredients, preparation techniques, and plating styles.

• Hands-on learning of iconic dishes such as kebabs, meze, pide, baklava, and more, with cultural and historical context.

Course Topics Include:

• Foundations of Turkish culinary traditions across regions like Istanbul, Anatolia, the Aegean coast, and Southeastern Turkey.

• Study of essential ingredients: olive oil, bulgur, yogurt, lamb, herbs, and spice blends like sumac and pul biber.

• Step-by-step recipe tutorials, meal planning guidance, flavor pairing techniques, and cultural insights.

• Exposure to vegetarian dishes, Turkish breakfast culture, tea rituals, and modern twists on traditional recipes.

By the End of the Course, Learners Will Be Able To:

• Prepare authentic Turkish dishes using traditional techniques.

• Select the right ingredients and understand spice combinations and regional variations.

• Recognize the cultural significance behind meals and Turkish food traditions.

• Confidently cook Turkish cuisine at home or in professional culinary environments, creating flavor-rich menus inspired by Turkey’s heritage.

Why You Should Grab The Offer

This offer stands out by providing a comprehensive learning experience in authentic Middle Eastern cooking. The hands-on approach ensures participants gain practical skills that can be applied in home kitchens or professional environments. With detailed tutorials covering everything from street food favorites to sophisticated Ottoman-inspired meals, learners can expect an enriching journey through Turkey's diverse food landscape. Additionally, exploring both vegetarian options and meat-based dishes ensures versatility in meal planning. Participants also gain unique cultural insights that enhance their overall cooking experience.