Discover a Taste of the Mediterranean at The Moloko

At The Moloko, every delicious dish is crafted to capture the sun-soaked flavours of Southern Europe.

From crisp, golden croquetas to melt-in-the-mouth pancetta, fresh mussels bursting with flavour, and comforting, decadent parmigiana, at The Moloko you'll find a rich, diverse menu that truly celebrates authentic Mediterranean cooking.

Whether you’re joining us for a relaxed evening with friends or an intimate dinner for two, this is a dining experience that brings the warmth and vibrancy of the Mediterranean straight to your table.

With this offer, enjoy any starter, any 3 tapas dishes and any dessert all perfectly paired with your choice of beer or, wine.

Starters

• Bread & Olives – Freshly baked bread with aioli, olive oil and balsamic – simple, rustic perfection.

• Pan Con Tomate – Warm, garlic-rubbed bread topped with spiced tomato and olive oil.

• Pan de Ajo – Classic garlic bread, golden and fragrant (add cheese for a touch of indulgence).

• Bruschetta – Toasted ciabatta piled high with tomatoes, basil, and garlic.

Tapas Mains

• Polpette – Tender meatballs in rich tomato sauce with parmesan.
• Pancetta en Cubos – Crispy pork belly bites with fennel and paprika.
• Spiedini di Pollo – Chicken skewers glazed with chilli, ginger and cajun spice.
• Costillas de Cerdo – Slow-cooked pork ribs in smoky BBQ sauce.
• Chorizo Picante – Spicy chorizo with red onion and white wine.
• Calamaris Fritos – Lightly battered squid, served with garlic mayo.
• Cozze alla Marinara – Fresh mussels in tomato, garlic and chilli.
• Sardinas a la Plancha – Grilled sardines with garlic and parsley.
• Pimientos del Padrón – Pan-fried peppers with sea salt, simple and authentic.
• Melanzane Parmigiana – Layers of aubergine, tomato and béchamel, topped with goat’s cheese.
• Champiñones al Horno – Oven-baked mushrooms in creamy rosemary and garlic sauce.
• Tortilla de Patatas – Classic Spanish omelette with potato, onion and egg.
• Queso de Cabra – Deep-fried goat’s cheese, crisp outside, melting within.

Sweet Endings

Round off your meal with a delicious dessert of your choice.

• Chocolate Brownie – Served warm with vanilla ice cream; rich, comforting and gluten-free.

• Vanilla Cheesecake – Smooth and creamy, topped with fresh berries (GF/Vegan).

• Churros – Coated in cinnamon sugar and served with warm chocolate dipping sauce.

Plates to Share, Memories to Make

Your feast is accompanied by your choice of house wine or beer, the ideal refreshment to enhance every flavour and bring the Mediterranean to life.

Our vibrant dishes are best enjoyed together, so gather your loved ones and bring your appetite to The Moloko on Thursday and Fridays.

Join us to enjoy dishes inspired by sunshine, sea air, and the pleasure of good food enjoyed together.