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1. Level 1 Certificate in Food Preparation and Cooking

• Module 01: Introduction to Food Hygiene Legislation and Food-borne Illness
• Module 02: Types of Food Safety Hazards
• Module 03: Hazard Control Measures and Refrigeration
• Module 04: Food Handlers Personal Hygiene
• Module 05: Cleaning and Disinfection
• Mock Exam
• Final Exam

Course Link

1. Level 2 Certificate in Food Preparation and Cooking

• Module 01: Introduction to Food Safety and the Law
• Module 02: Bacteria and Microbiological Hazards
• Module 03: Physical, Chemical and Allergenic Hazards
• Module 04: Food Poisoning and Control Measures
• Module 05: Food Spoilage and Food Storage
• Module 06: Personal Hygiene
• Module 07: HACCP and Food Premises
• Module 08: Cleaning
• Module 09: Reopening and Adapting Your Food Business During COVID-19
• Mock Exam
• Final Exam

Course Link

What's included:

• Fully online, interactive course.
• PDF certificate on course completion.
• 24/7 access to the course for 1 year.
• Online support.
• CPD Certification
• No hidden fees

If you want to start the course from now on, please provide the given information. You cannot access the course until you send this information.

Redemption Process:

Provide the information:

1. Name
2. Course Name
3. Security Code
4. Attached screenshot
5. Send to info@trainingexpress.org.uk